Bend, Oregon

Bend, Oregon

bend.jpgCurtis Restaurant Equipment in Bend provides foodservice design, equipment, supplies, and installation in the Bend and surrounding areas.

Jeremy Paule, Branch Manager 

Contact Curtis Restaurant Equipment by email at:
sales@curtisresteq.com

Curtis Restaurant Equipment
20671 High Desert Lane
Unit #100
Bend, OR 97701
541-382-7482
Fax 541-617-5721

Hours: Monday - Friday 8:00 AM -5:00 PM

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Team Members

jeremy-paule.pngJeremy Paule,  Branch Manager

Jeremy Paule started with Curtis in 1997. Previously working with United Grocers Cash & Carry, he developed an equipment procurement program while managing several perishable departments for over 10 years. Foodservice has always been his career of choice, from his first job washing dishes to working at his mother's restaurant.

Jeremy’s greatest pleasure is derived from helping an operator bring their dreams to fruition. This is his primary focus, coupled with larger projects including schools, hospitals and institutional foodservice.

Jeremy strives to continue living in what he considers one of the finest areas on the planet, Central Oregon. Most weekends you find his family out on the water fishing, whitewater rafting, or riding behind the boat, soaking up the sun and water.

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