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Testimonials

Curtis Restaurant Equipment is a leader in customer service. We make the effort to go the extra mile for our clients. Our positive customer testimonials are a reflection of our superior service.
Chemeketa Community College

First thing I want to say is that the Shawn and Brian did an OUTSTANDING job working with me on the delivery and set-up of the large equipment order for Chemeketa and our new Yamhill campus. Their work ethics and attitudes were great and even as the long day stretched into 16-18 hours in length, they maintained their great attitudes and wiliness to work with me. I have told others and always felt that Curtis Restaurant Equipment was a step above your competitors in my previous years of dealing with Steve and you Lori. My day, very long day, working with Shawn and Brian and the great customer service they provided me justifies my thoughts that Curtis Restaurant Equipment is a first class organization with employees that know how to provide great customer service.

I hope you would you pass this message along to Shawn and Brian supervisor and any other management team member. Thank You Lori, as always for the great support you and Steve have provided me and the food service at Chemeketa Community College.


Doug Hurst
Chemeketa Community College Food Service Manager
Café Yumm!

Curtis Restaurant Equipment brings expertise in restaurant consulting and design to our team. The Curtis staff communicates effectively with our architects, contractors, and subcontractors. Their knowledge of restaurant equipment and operations creates long term value and savings for us and our franchisees.

We have been working with Curtis Restaurant Equipment since 1996. Jeremy Paule, our Curtis salesperson, has been involved in the design and construction of all of our restaurants. Jeremy takes an owner’s interest in our projects, a “whatever it takes to get the job done” attitude.

In many instances, the Curtis staff have suggested onsite changes, which have saved us time and money in the construction of a new restaurant. But, the most valuable aspect of our relationship is working with a company that understands and respects our brand, our goals, and our values – you can’t buy that.


Mark Beauchamp
President
Beau Delicious! International, LLC
Franchisor of Cafe Yumm!®
The Cheesecake Factory

I’ve had the pleasure of working with Jerry Bunn on a few projects now and he has proven to be a reliable resource and an extremely diligent project manager.
The work is always on time and under budget. I would highly recommend Jerry and all of the professionals at Curtis!

Mark Hunter
General Manager, Tigard, Oregon
Great Plains Burger Company

Our goal at Great Plains Burger Co was to build a state of the art kitchen and inviting dining area for our customers.
We wanted a partner with industry knowledge and attention to detail. Curtis Restaurant Equipment exceeded all our expectations. The difference is obvious.

Mo Farha
Great Plains Burger Co
Umatilla School District

I have worked with and purchased products from several restaurant supply stores during my 15 years as a School Food Service Director. Approximately four years ago I contacted Curtis for the first time and I have been a return customer ever since.

Mark Rawlings has been my salesperson over these years because of his outstanding customer service. Each time that I have sent out a Request for Proposal to at least two other companies, Mark’s proposal has always come back to me first. In all cases, Mark’s proposals were more detailed, providing descriptions, pictures and in some cases, websites where I could watch instructional videos on the pieces of equipment I was purchasing.

Because of Mark’s outstanding service, I will continue to purchase from Curtis Restaurant Equipment Company and continue to refer my colleagues.

Guy Jager
Child Nutrition Director
Brookings Harbor Community Helpers

Brookings Harbor Community Helpers is a not for profit food bank assisting local families in need with food boxes. We were able to acquire a property and construct a warehouse for food distribution. Our refrigeration units were quite old and really needed to be replaced with energy efficient units.

I contacted Curtis Restaurant Equipment and twice ordered units that fit our needs. The service was excellent and the price was right! If another need for equipment arises we will definitely order from Curtis!

Julie Davis
Executive Director
Contact us at 1-800-422-7818 for current pricing and product information.