Curtis Restaurant Equipment in Springfield is corporate headquarters for the company. This location has a large showroom, which is open to the public.
Sales Team: Bob Doughty, Brian Hutcheson, Lori Munkres, Stewart Angco, Nyles Wright, Mark DeLorenzo, Nathan Insko, Casey McCulley, Zach Struthers, Darren Donahue, Rob Skaugstad
Design Staff: Xuong Ly and Jeremy Phifer, Jason Vanndergust
Contact Curtis Restaurant Equipment by email at:
555 Shelley Street
Springfield, OR 97477
Ph : 541-746-7480
PO Box 7307
Springfield, OR 97475
Hours: Monday - Friday 8:00 AM-5:00 PM
We have a beautiful demonstration kitchen at our Springfield location.
If you own a restaurant or any type of foodservice facility and would like to try out the latest in commercial energy saving equipment, please arrange to use our kitchen to test your own products prepared and cooked with the best equipment available.