We’ll See You Through.

You can call on Curtis. We’ve delivered on countless foodservice projects across a wide portfolio of industries. Our services go beyond simply being a supplier, but becoming a trusted partner for providing design, project management, equipment delivery and installation, and custom solutions for foodservice concepts for more than 60 years. Whether you’re building a nationally recognized franchise or a one-of-a-kind eatery, Curtis’ wide scope of services will see you through from conception to completion.

It Starts With A Dream And A Plan.

Grand openings to restaurant kitchen updates – it all starts with a dream, and a plan. Curtis’ expert team offers planning and consultation services to see your vision from inception through delivery. We’ll liaison with architects, engineers, foodservice consultants and general contractors to develop professional plans for codes, construction, and everything in between. Learn more by reading our Opening Guide.
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I have been a fan of Curtis ever since and will always recommend them.

Design Results You Deserve.

Curtis’ design team works closely with each partner, including restaurateurs, chefs, and all key stakeholders to create efficient, functional, and innovative foodservice spaces. From construction plans to equipment selection and placement, value engineering, compliance – and even custom furniture, fixtures, and finishings – our experts will produce the quality design results you deserve.
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Delivery & Install You Can Count On.

Curtis’ professional team members will deliver and install everything you need for your operation, with free delivery available within our designated warehouse areas. We will deliver, inspect, assemble, and install everything you need to get your doors open, sooner. Curtis provides personalized food service delivery and installation solutions for the smallest of food outlets to the largest nationwide chains, including hotels, hospitals, universities, event centers, and more.
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The Curtis Experience in Action.

Our diverse family of clients includes names from various industries.

See what 60 years of experience can do for you.

Whether you’re building a franchise eatery or a one-of-a-kind restaurant, send us a message today and let’s get started.


Contact us at 1-800-422-7818 for current pricing and product information.