LANE COUNTY KITCHEN DESIGN AND EQUIPMENT SUPPLIER

Beyond our showroom, our team provides on-site project management for Eugene/Springfield area restaurants and culinary infrastructure.

  • On-Site Design Consultations
  • Local Equipment Staging & Installation
  • Full Kitchen Design, Installation, and Maintenance
Address:555 Shelley Street, Springfield, OR 97477

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Hours:Monday – Friday 8:00 AM – 5:00 PM

Start Your Kitchen Project

Our Shelley St. location serves as the hub for both Eugene and Springfield’s most ambitious commercial kitchens. From the first CAD drawing to the final equipment installation, we provide the technical expertise and local support needed to move your project from concept to “Go-Live.”

Design & Project Management

  • Kitchen Design & CAD Drawings
  • Technical Specification
  • Layout Optimization
  • On-Site Project Management
  • Professional Installation
  • Facility Upgrades

Equipment & Facility Support

  • Commercial Equipment Sales
  • Inventory Procurement
  • Kitchen Smallwares & Tabletop
  • Repair & Preventative Maintenance
  • Janitorial Products
  • B2B E-commerce Ordering

The Curtis Experience in Action.

Our diverse family of clients includes names from various industries.

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See what 60 years of experience can do for you.

Whether you’re building a franchise eatery or a one-of-a-kind restaurant, send us a message today and let’s get started.

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Contact us at 1-800-422-7818 for current pricing and product information.